A comparative study of the operation and efficiency of machine "A", a leading centrifugal juicer; machine "B", described as being a juicer, grater and homogenizer; and machine "N", a Norwalk hydraulic press juicer. A chemical analysis of the mineral content of the extracted juices was made. Uniform 5 pound samples of carrots, parsley and celery were run on each of the machines with the following results:
|Juice Extracted - ozs.
|Magnesium as MgO
|Phosphorous as P2O2
|Iron as FeO
|Potassium as K2O
This study indicates that the Norwalk produces a much greater amount of juice from a given sample than does either of the other juicers in much less time. The extremely fine pulp produced by the Norwalk and the very great pressure applied by the hydraulic press would appear to account for the greater yield of juice and the very marked superiority in the extraction of mineral content.
FOR JUICING EVERYTHING JUICEABLE. EVEN COCONUT MEAT AND SUCH LEAFY VEGETABLES AS PARSLEY, SPINACH AND WHEAT GRASS.
TEXTURE CEREALS, MEATS, VEGETABLES, RAW AND COOKED FRUITS JUST RIGHT FOR TINY BABIES AND JUNIORS.
PUT THE FRESHEST TASTE IN BREADS, MUFFINS AND CAKES BY MILLING YOUR OWN CORN MEAL AND WHEAT FLOUR.
ENJOY YOUR FAVORITE CEREALS MADE FROM FRESHLY GROUND WHEAT, CORN, OATS AND OTHER GRAINS.
SERVE DISTINCTIVELY FRESH GROUND COFFEE BREWED YOUR KIND OF WAY - DRIP, PERCOLATOR OR SILEX. THE RICHEST TASTE WITH THE FULL-BODIED AROMA AND FLAVOR OF FRESHLY GROUND COFFEE!
ENJOY THE SMOOTH, DELICIOUS NATURAL FLAVOR OF OLD FASHIONED NUT BUTTERS MADE FROM PEANUTS, ALMONDS, CASHEWS, WALNUTS, PECANS AND OTHER NUTS. FOR A DIFFERENT TASTE TREAT, TRY CHIA, SUNFLOWER AND SESAME SEEDS.
PREPARE FINELY OR COARSELY CHOPPED AND GRATED FRUITS, VEGETABLES, NUTS, COOKED COLD FISH, MEATS AND POULTRY FOR SALADS AND SANDWICH SPREADS.
PROVIDE YOUR SPECIAL PET WITH FRESHLY GROUND FOOD. IT'S MORE ECONOMICAL. IT'S BETTER FOR HIM NUTRITIONALLY.
LIKE ICE CREAM BUT MORE FLAVORFUL AND NUTRITIOUS! DISCOVER THE DELECTABLE, CREAMY TASTE OF FROZEN MELONS, BERRIES, ORANGES, BANANAS, PEACHES AND PINEAPPLES.
SERVE THESE QUICK, DELIGHTFUL, LUSCIOUS TREATS TO CHILDREN ANYTIME. THEY'RE SURE TO AGREE, "M M, M M, THE BEST!"
GRIND PEPPER, OTHER HERBS AND SEASONING TO YOUR PREFERRED FINENESS... PROCESS CHEESE, DRIED BREAD AND CRACKERS... MAKE DEVILED EGGS, RELISHES, JAMS, JELLIES, PUREES AND SOUPS, STUFFINGS FOR FISH AND POULTRY, FILLINGS FOR DESSERTS...AND MUCH MORE!